-40℃ Auto-Freezing Tunnel Pastry Laminating Line For Croissant and Dough Sheet
1. Production line description:
For large capacity industrial pastry projects , auto freezing tunnel system would highly increase the working efficiency and save the labor .
2. Freezing Tunnel Features:
1 ) Freezing tunnels are optional choice .
2 ) One or two freezing tunnels are available ,
3 ) Temperature range , -15 ℃ to - 40℃ , adjustable .
4 ) High quality 304 stainless steel chain .
5 ) 650 mm chain width , customized according to laminator belt width .
6 ) 7 storeys chain .
7 ) Freezing time can be adjusted by adjusting the conveyor speed .
8 ) The freezing tunnels can be put either above the laminator or into the laminator .
3. Application of automatic lamination machine
Pastry bread : Croissant / Puff Pastry / Danish pastry / Sasuage roll / Frozen pastry dough sheet etc .
Other bread : Frozen Pizza base / Pits bread / Flat bread / Lavash / Donut etc .
4. Configuration details
| No. | Items | Brand | Country |
| 1 | Conveyor belt | AiAi PU belt | Italy |
| 2 | Bearing | INA | Germany |
| 3 | Bearing seat | FAG | Germany |
| 4 | Motor | | Germany |
| 5 | PLC | Siemens | Germany |
| 6 | Servo motor | Siemens | Germany |
| 7 | Touch screen | Siemens | UK |
| 8 | Frequency convertor | Danfoss | Germany |
| 9 | Swiching power | Siemens | Switzerland |
| 10 | Low- voltage component | Schneider | France |
| 11 | Approach switch | Omron | Japan |
| 12 | Stainless steel | 304 | China |
5. Service
Bakery solution consultig
Drawing & Layout available
Oversea installation ,commissioning ,testing ,training and other technical support .
Auto-Freezing tunnel for laminator .
Product Tags:
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-40℃ Auto Freezing Tunnel Pastry Dough Laminator Machine For Croissant and sasuage roll Images
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