Grand production output of durable pizza making machine for Italian Pizza topped with tomato and cheese in different size
1. Line description
G1200 pizza line is good choice for industrial pizza making , high capacity , high automation and high performance , with different solutions for
both frozen pizza dough and semi-baked frozen pizza ;
2. Pizza line work flow:
Dough mixer – dough sheeting units – dough band proffer – pizza dough forming machine – tomato sauce topping machine – tunnel oven – spiral
cooler – other topping machines - package machine -freezer ;
3. Typical strengths
1). High capacity 800 kg ~ 2000 kg/ hr of dough ;
2). Pizza size and shape adjustable easily ;
3). Be able to handle different water contain dough for different kinds of pizza making ;
4). With kinds of topping machines for different ingredients topping , such as tomato sauce , cheese etc.
5). Turnkey solution include pizza making , topping , baking , cooling , packaging and freezing ;
6). Siemens PLC control system , high automation and easy to operate ;
7). Same line is able to make other similar flatbread such as pita , naan etc.
4. Valued technical parametes
| Production capacity | 800 kg ~ 2000 kg/ hr of dough |
| Product size | 10cm ~ 45 cm , adjustable; |
| Package | Vacuum or nitrogen packaging ; |
| Belt width | 1200 mm |
| Suitable products | Pizza , pita and other flatbread dough |
| Automation | Full automatic |
| Oven option | Tunnel oven:Gas or electrical oven |
| Toppings | Tomato sauce , cheese etc. |
Product Tags:
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G1200 CE Automatic Italian Pizza Production Line Baked With Tunnel Oven Images
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